Saturday, 5 September 2015

Spinach (cheera) Papad

Spinach (ചീര) Papad

Today let me introduce another easy to make evening snack. It is called spinach papad (ചീര പപട്). This is also very healthy and tasty one. Everyone likes it, especially the children. It is also a crispy item, we can prepare it as a evening snacks.

This is the spinach that I am using today:


And this is how the prepared papad looks like:


Ingredients:
Spinach (cheera) leaves   As needed;
Maida                               3 tbsp;
Egg                                   one;
Salt                                   as needed;
Sugar                                as needed;
Coconut oil                       as needed;

Method of preparation:
Break an egg in to a bowl and with an egg beater, make it in to a foam. To this add maida, salt and sugar. Mix it to make the mixture in to a thick paste. Dip the spinach leaves in this mixture and deep fry in the oil.

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